Luca Bianchi
Executive Chef
San Francisco, CA luca.bianchi@example.com +1 (555) 079-1059
Profile
Chef who builds menus guests remember and kitchens that run without chaos.
Experience
Executive Chef
2019 – Present
Harbor Table · San Francisco, CA
- Redesigned a seasonal menu that lifted food margin 3 points without guest complaints.
- Cut ticket times 90 seconds during peak by rebalancing station prep.
- Built a prep list system that reduced end-of-night waste noticeably.
Sous Chef
2015 – 2019
Bay Culinary Group · Oakland, CA
- Led line cooks through high-volume weekend services.
Skills
Menu design · Kitchen leadership · Food cost · Food safety · Vendor relations · Training
Education
Culinary Arts Diploma
2015
Pacific Culinary Institute
Projects
Station Prep Cards
Visual mise en place lists for each station.